Follow Us on Instagram



1/4 Cow, 1/2 Cow, or Whole-Cow

Half Cow Order all packaged and ready to go.

"Half Cow Order."

 $5.50/pound (dressed weight)

This cost includes cutting and wrapping.   Dressed weight means the hanging weight before cutting, not the weight you will take home in meat packages.  

The amount of trimming varies with how you select your cuts.  You can maximize your take home weight by getting all the soup bones and organ meats that you can utilize.  

Please note that we will share the organ meats between the 1/4 and 1/2 orders as best we can.  Each 1/4 or 1/2 will get a share of liver if requested, but there is only one heart, one tongue, and one package of oxtail per animal.


About the Beef

The beef has been dry aged for 2 weeks to avoid having to use plastic vac packs used in wet aging.  While the meat loses some moisture weight, the flavor of dry aged beef is more concentrated and the meat more tender than with wet aging.

The cuts are wrapped in paper, except for the 1 lb ground beef packages, which are packed in plastic.

Our butcher flash freezes the wrapped cuts, and  we will pick it up and store it in our freezers until the arranged time you will pickup from the farm.

1/2 Cow or Whole Cow Orders

Price for 1/2 Cow or Whole Cow:  $5.50/pound (dressed weight)

1/2 cow orders will contain approximately 260-300 pounds (dressed weight) of meat and cost approximately $1430.00 to $1650.00.  The weights, and therefore the prices, vary with the size of the animal.   A 1/2 cow order will require approximately 6-8 cubic feet of freezer space, and a whole cow order will require 12-16 cubic feet.

Yes, you may share a 1/2 cow or whole cow order with friends and family.  We require one main contact to complete and submit the cutting instructions and arrange for payment and pickup.

To order 1/2 cow or whole cow

Download, fill out and email to us your 1/2 Cow Cutting Instructions form.   If you are ordering a whole cow, please complete the 1/2 Cow Cutting Instructions form. This allows you to select your favorite cuts.  We will get you on our schedule as soon as possible.

Contact us to order!
1/4 Cow Orders

Price for 1/4 Cow: $5.50/pound (dressed weight)

All quarter cow orders are filled with half front meat and half back meat.  ¼ cow orders contain approximately 130-150 pounds (dressed weight) of meat and cost approximately $715.00 to $825.00.  The weights, and therefore the prices, vary with the size of the animal.  For those of you who have never picked up a 1/4 cow, you will need approximately 3-4 cubic feet of freezer space.

Yes, you may share a 1/4 cow order with friends and family.  We require one main contact to complete and submit the cutting instructions and arrange for payment and pickup.

To order 1/4 Cow

Download, fill out and email to us your 1/4 Cow Cutting Instructions form.  This allows you to select your favorite cuts for your 1/4 cow order.  We will get you on our schedule as soon as possible.

Contact us to order!
Individual Cuts of Beef

We also have frozen individual cuts available year round (but quantities may be limited).

The Essentials:                                                           
Ground Beef  $7.95/lb (or $7.75/lb for 10lbs +)
Meaty Soup Bones                                                                                
Stewing Beef (in 1 lb packages)                                                                 
All-Beef Sausage * (in 1 lb packages)

*(Sausage contains unrefined sea salt, organic pepper and organic garlic).

Burger Patties  * New*

8 patties x 1/4lb each - $16.95

6 patties x 1/3lb each - $16.95   


Summer Sausage   * New *

12 inch chubb - $35

18 inch chubb - $55


Pepperoni   * New *

8 0z tub sliced pepperoni - $8.95

Chubb of pepperoni approximately 6 inches - $14/lb


Sizzling Steaks:

Prime Rib 


Succulent Roasts:
Cross rib
Short rib
Sirloin Tip
Prime Rib 

We occasionally have Tenderloin steak, tenderloin roast, strip loin steak, rib eye steak, sirloin tip steak, round steak, round roast, and steak roast. We also occasionally have available liver, tongue, heart, oxtail, marrow bones (no meat), brisket, and braising ribs.

NEW!  Mini Sampler Box - $70

Mini Sampler Box of Beef

Mini Sampler Box: Sausage, Roast, Stew Beef, Ground Beef, Steak Package

New in 2017!  We now have a mini sampler box that includes enough to let you try everything without filling your freezer.


  • 1 Roast
  • 1 Steak package
  • 1 lb stewing beef
  • 1 lb ground beef
  • 1 lb cooking sausage


Beef Sampler Box - $150

We’ve had lots of requests for a “box” of beef, so we created a package deal that provides some variety, and would be a great way to sample our beef if you are considering a ¼ cow, or if you don’t have freezer space for ¼ cow.


  • 2 roasts (3-4lbs each)
  • 2 packages of steak (1-2lbs each, 2 steaks per package)
  • 1 lb stewing beef
  • 1 lb cooking sausage
  • 7-8 lbs ground beef


NEW!  Mini BBQ Box - $65.00

New in 2017!  We now have a mini BBQ box to let you try all the best cuts for the barbecue!


  • 4 Steaks
  • 1 lb ground beef
  • 1 lb cooking sausage


Beef BBQ Box - $140.00

(more expensive cuts and perfect for the BBQ)

We also offer a beef box of cuts for the BBQ.  


  • An assortment of steaks
  • 2lb of cooking sausage
  • Approximately 4 lbs of ground beef (depending on the weight of your steaks)

Since the steak cuts are some of the most expensive cuts of beef, this is a fantastic deal if you love to BBQ!


Crock Pot Beef Box - $160.00

Beef dishes make up wonderfully in the crock pot all year round.  We've selected beef cuts that will make it easy to serve a good meal!     

Crock Pot Beef

Crock Pot Beef


  • 2 lbs of stewing beef
  • 4 roasts (3-4 lbs each)
  • 4-5 lbs of ground beef (varies with the weight of roasts)
  • 1 package of meaty soup bones


Nature's Cargo Sea Salts

Natures Cargo Sacred SaltsNo matter how much mineral content animals derive from plants in their diet, they still instinctively seek out natural salt licks in order to make their diets complete… or they die. 

Humans are no different in that salt is a vital dietary requirement in addition to that which is derived from food.

Table Salt vs. Unrefined Salt

Table Salt Contents:

  • 97.5% sodium chloride
  • Up to 2.5% chemical additives such as aluminum (anti-caking agent), dextrose (derived from GMO corn and used to make the salt free-flowing), Bleach, Potassium Iodide (an essential nutrient), Sodium Fluoride (which cancels out the use of the Potassium Iodide)

Table salt is created using a high-heat refining process that removes virtually all of the mineral content, resulting in a product that barely resembles real salt found in nature.  The addition of toxic chemicals as well as changes in the mineral composition of refined salt significantly change its effect in the body.

Unrefined Salt Contents:

  • 84% Sodium Chloride
  • 16% other minerals and trace elements in perfect proportions for the body

As Dr. Maynard Murray states in his book Fertility from the Ocean Deep, “The river of blood that sustains human beings is a copy of seawater.  90 trace elements in perfect solution.”  When ocean water is dried at low temperatures, the resulting salt that is produced has a healing blend of vital minerals.  This is the way that salt has been produced for thousands of years. 

Nature's Cargo Sea Salts are hand-harvested from the pristine coastal areas of Central America.  Sacred Salts contain a blend of the earth's finest salts:  black salts from the Hawaiian Islands, pink salts from the Himalayan mountains, crystal salts from the Pacific Ocean, and rose salts from the Andes mountains.

Coarse Salts (1lb) - $6.50
Fine Salts (1lb) - $10.00
Coarse or Fine Sacred Salts - $8.50

Please note that we buy course and fine sea salts in bulk, and can offer you a better price per pound in the larger sizes, such as 5 lb and 10 lb.  Just ask us!

If you have any questions, EMAIL US!!!  🙂
2. no hormones sized
4. No antibiotics sized 2
3. grass_fed sized
5. no corn
6. no gmo sized